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Sugarpaste for Cakes: Your Complete Guide to Decorating Like a Pro
You’ve baked the perfect sponge. Now it’s time for the fun part—decorating! If you’ve ever wondered what bakers use to create those flawless, smooth finishes and intricate decorations, the answer is often sugarpaste for cakes.
Whether you’re covering a wedding cake, shaping delicate flowers, or crafting bold, colourful figures, sugar paste is the go-to choice for decorators worldwide. In this guide, we’ll show you what sugar paste is, how to use it, and which products can help you get professional results at home.
What Is Sugar Paste?
Sugar paste (also known as rolled fondant or simply fondant in some countries) is a pliable, edible icing used to cover cakes and create decorative shapes. It’s made from sugar, water, gelatin, and glycerin, giving it flexibility and a smooth finish.
Why do bakers love sugar paste for cakes?
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It creates a polished, professional look
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Easy to colour and flavour
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Holds intricate shapes and textures
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Stays soft enough to cut yet firm enough to hold detail
You can explore our full range of sugarpaste for cakes to find the perfect match for your next creation.
Benefits of Using Sugar Paste for Cakes
1. Smooth, Professional Finish
Sugar paste allows you to roll out a thin, even sheet to drape over your cake, giving it a sleek, satin-like finish.
2. Versatile for Decorations
From delicate flowers and bows to bold figures and lettering, sugar paste can be moulded into virtually any shape.
3. Great for All Skill Levels
Whether you’re a beginner or a professional cake artist, sugar paste is easy to work with. Our professional sugarpaste collection includes options suitable for every level.
4. Long-Lasting
Decorations made from sugar paste dry to a firm consistency, making them perfect for cake toppers and keepsakes.
How to Use Sugar Paste for Cakes
Step 1: Prepare Your Cake
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Cover your cake with a thin layer of buttercream or ganache to help the sugar paste stick.
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Smooth out any imperfections.
Step 2: Roll Out the Sugarpaste
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Use a non-stick rolling pin and a little icing sugar to prevent sticking.
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Roll out to about 3–5mm thickness.
Step 3: Cover the Cake
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Gently lift the sugar paste and drape it over the cake.
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Smooth with a cake smoother to remove air bubbles and creases.
Step 4: Trim and Decorate
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Trim excess paste at the base.
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Add decorations, shapes, or texture using modelling tools from our cake decorating accessories collection.
Sugar Paste vs Fondant: Are They the Same?
In the UK, sugar paste and fondant are often used interchangeably. However, some bakers refer to sugar paste when talking about modelling or decorative icing, while fondant is considered primarily for covering cakes.
If you’re unsure, our expert team can guide you. Explore our sugarpaste products for every baking need.
FAQs: Sugar Paste for Cakes
Can I colour sugarpaste?
Yes! Use gel food colours for vibrant results without changing the consistency. However, Beau Products hand-makes sugarpaste in over 50+ different colours.
Is sugarpaste edible?
Absolutely. It’s fully edible and safe to use on cakes of all kinds.
How do I store leftover sugarpaste?
Wrap tightly in cling film and place in an airtight container. Store in a cool, dry place—never in the fridge.
Can I flavour sugar paste?
Definitely. Add our baking flavourings for a custom touch, from vanilla to citrus and beyond.
Recommended Products for Working with Sugar Paste
We offer everything you need to master decorating with sugar paste:
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High-quality sugarpaste in a variety of colours
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Professional cake decorating tools for perfect results
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Gel colours and flavourings to personalise your designs
Our carefully curated products are designed to help you create cakes that truly stand out.
Conclusion: Elevate Your Cakes with Sugar Paste
When it comes to decorating, sugar paste for cakes offers limitless possibilities. Whether you’re covering a classic tiered wedding cake or adding playful accents to a birthday cake, sugar paste is the ultimate decorating medium.
Ready to try it yourself?
👉 Shop Our Sugarpaste Collection Now 👈 and create show-stopping cakes at home.